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Welcome to the home of fine food.
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Aga launches Local Life initiative
Campaign aims to turn spotlight on the producers of finest local food
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Fantastic offers on 30-amp Aga and Aga Six-Four
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Aga launches new refrigeration range
New collection is seriously cool and seriously capable
We Love Aga: celebrities share their thoughts
In their own words, they share why the Aga is special
Aga and Bonne Maman team up for demonstrations
Come along for conserves, recipe booklet and your chance to win
Make a pledge and help transform lives in Africa
The Co-operative is launching an online pledge form
Latest recipes
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Say hello to JUS-ROL Sweet Bite in just three easy steps
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Try this Tandoori recipe from Schwartz
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Rose Pannacotta with Poppy Seed Tuile
Try this recipe for a mix of flavours
Latest Cookery Doctor
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Question Hello Agalinks A question about gelatine. If a recipe states 2 sheets of gelatine, which no longer seems available, what is the equivalent in powdered gelatine? Therefore one sheet of gelatine equals how many grammes...
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Question Dear Richard I made fudge last night and left it to set as the recipe told me, but today it still hasn`t set! What shall i do? I followd all the cooking instructions carefully and I did the check where you put it...
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Question Hi I hope you can help me with my enquiry. When my son was a few months old, which now was 22 years ago, I saw a programme on TV about preparing items for the festive season, one of which was fruit(s) in liquer,...
Have your say
beekeeper says:
How long does it take a gas powered 2 oven Aga to cool down with just the pilot light lit? I switched mine off over 2 days ago and left the covers up and the doors open. The top plate still feels hot to me....
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